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Healthy Recipe - Beet Carpaccio

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Healthy Recipe - Beet Carpaccio

What is Beet Carpaccio?

What are the Health Benefits of Beetroot?

Why are beets considered a healthy vegetable?

Beetroot strengthens the immune system with its high antioxidant content, supports the digestive system and has a regulating effect on blood pressure. It also has positive effects on the digestive system thanks to the fibers it contains.

Required Ingredients

What are the Ingredients for Beet Carpaccio?

Which ingredients should be used in a beet carpaccio recipe?

Beetroot, arugula, walnuts, olive oil, lemon juice, salt and pepper.

Preparation Phase

How to prepare Beet Carpaccio?

What is the first step in making beet carpaccio?

First wash and peel the beets and cut them into thin slices. Then wash and drain the arugula and put it on your serving plate.

Recipe Implementation

How to Make Beet Carpaccio?

What to consider when making beet carpaccio?

Place the beetroot slices on top of the arugula. Sprinkle the walnuts on top. Mix olive oil, lemon juice, salt and pepper and pour over the salad.

Service and Presentation

How Should Beet Carpaccio Be Presented?

What are the recommendations for serving beet carpaccio?

When serving beet carpaccio, you can drizzle a few drops of olive oil and garnish with freshly ground black pepper. Enjoy your meal!

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