Healthy Recipe - Bulgur Pilaf with Chicken

Healthy Recipe - Bulgur Pilaf with Chicken

Ingredients

Required Ingredients

Which ingredients are needed for this recipe?

- 1 water glass of fine bulgur

- 2 cups chicken broth

- 1 chicken breast

- 1 medium onion

- 1 carrot

- Half a tea glass of peas

- Salt, black pepper, cumin, red pepper flakes

- Olive oil

Preparation

Preparation of Ingredients

How should the ingredients be prepared?

1. Wash and drain the bulgur.

2. Cut the chicken breast into cubes.

3. Cut the onion and carrot into small cubes.

Recipe

Food Making

How should I continue with the tariff?

1. Heat the olive oil in a saucepan.

2. Add the diced chicken breast and fry until the water is released and absorbed.

3. Add the onion and carrots and sauté until soft.

4. Add the peas and spices and stir.

5. Add the bulgur and fry.

6. Add the chicken broth and stir.

7. Cover the pot and cook over low heat until the water is absorbed.

8. Leave the pilaf to steep, then you can serve.

With this healthy and delicious chicken bulgur pilaf recipe, you can have a hearty meal and have a nutritious meal. Bon Appetit!