How To Make: Healthy Recipe - Chicken Meatballs with Vegetables
1. Ingredients
Required Ingredients
What do you need?
500 grams minced meat, 1 grated carrot, 1 grated zucchini, 1 grated potato, 1 chopped onion, 2 cloves crushed garlic, salt, black pepper, cumin, olive oil
2. Preparation
Preparation of Ingredients
How to prepare it?
First of all, squeeze the grated carrot, zucchini and potato and dry them well. Then knead all the ingredients in a large bowl. Refrigerate the meatball mixture for at least 30 minutes.
3. Preparing the meatballs
Shaping the meatballs
How should the meatballs be shaped?
Take walnut-sized pieces from the rested meatball mixture and shape them into oval shapes. Then place them on a baking tray with greaseproof paper.
4. Cooking
Cooking the Meatballs
How should the meatballs be cooked?
Bake the meatballs in a preheated 180 degree oven. Complete the cooking process in a controlled manner until they turn golden after about 20-25 minutes.
5. Presentation
Delicious Presentation
How should it be served?
Serve the chicken meatballs with vegetables hot. Garnish with yogurt and fresh greens to spice up your presentation. Bon Appetit!