How To Make: Healthy Recipe - Quinoa Avocado Salad
Ingredients
Required Ingredients
Quinoa
For the Quinoa Avocado Salad recipe, we will first use 1 cup of quinoa.
Avocado
2 ripe avocados
Tomato
2 tomatoes
Cucumber
1 cucumber
Mint
A handful of fresh mint leaves
Lemon
Juice of 1 lemon
Olive Oil
2 tablespoons olive oil
Salt
Adding salt to the recipe is optional.
Preparation
Preparation of Materials
Washing the Quinoa
Wash the quinoa with plenty of water to remove the bitter taste.
Chopping Avocado and Vegetables
Dice the avocado, tomato and cucumber. Finely chop the mint leaves.
Recipe
Salad Preparation
Cooking Quinoa
Boil quinoa and 2 cups of water in a pot. After boiling, reduce the heat and cook over low heat until the water is absorbed.
Mixing All Ingredients
In a large mixing bowl, add chopped avocado, tomato, cucumber and chopped mint leaves to the cooked quinoa.
Sauce Preparation
Prepare the sauce by mixing lemon juice, olive oil and optional salt in a bowl.
Service
Pour the dressing over the salad and ensure that all the ingredients are homogeneously mixed. You can serve it on a serving plate.
Service Suggestion
Flavors You Can Serve With Salad
Chicken Grili
You can serve Avocado Salad with Quinoa with grilled chicken.
Sliced Lemon
You can color your presentation by adding sliced lemons on the edge of the serving plate.
This healthy Quinoa Avocado Salad recipe is both nutritious and delicious. It offers a vitamin and mineral-rich alternative with its quinoa, avocado and fresh vegetables. Easy to prepare, this salad is a healthy option that you can choose for lunch or dinner. Bon appetit!
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